pasta / vegetable
home-made pasta's!!!
PASCONE'S SPAGHETTI POLPETTE - 18
Pascone's Special Chuck Brisket blend meatballs, Choice of pasta’s Marinara or Pascone’s Meat Sauce
SPAGHETTI PUTANESCA - 26
Anchovy, Fresh garlic, Capers, Olives, Passata Pomodoro, and Fresh Parsley Red Pepper Flakes, Topped with Pecorino Romano
LINGUINE PESCATORE - 36
Shrimp, Cold Water Lobster, Clams, Mussels and Scallops Pomodoro or Bianco
PASTA PRIMAVERA - 18
Fresh zucchini, grape tomatoes, broccoli, onions. Mushrooms, Italian parsley, white wine and a hint of heavy cream and butter
QUINOA PENNE ASPARAGUS, GRILLED SHITAKE - 26
Asparagus, Shitake, Tomato, Olive, Roasted Kale, Roasted Garlic, Parmesan Vegetable Broth, Pecorino Romano
EGG PLANT PARMESAN - 22
Lightly breaded, pan seared, Mozzarella, Pomodoro sauce and Parmigiano-Reggiano
RAVIOLI DI MONTAGNA - 24
Homemade Ravioli with cheese and spinach with Porcini cream
LINGUINE VONGOLE - 24
Garlic, Red Pepper Flakes, Littleneck Clams, Parsley Pomodoro or Bianco
SHRIMP SCAMPI - 28
Jumbo Shrimp, garlic, white wine, shrimp stock, parsley, red pepper flakes with spaghetti. Parmigiano-Reggiano
ORECCHIETTE - 22
Broccoli Rabe, Sausage, Garlic, Red pepper flakes, Chicken broth, Parmigiano-Reggiano
FETTUCCINE ALFREDO - 18
Classic Dish!! Lightly infused with a hint of nutmeg, fresh lemon zest
Add:
chicken $6
shrimp $12
lobster $16
SPAGHETTI CARBONARA* - 18
Cherrywood Smoked Bacon, Onions, Chicken Broth, Pecorino, Topped with Farm Fresh Egg Yolk, Spaghetti Chitarra
MANICOTTI - 22
(vegetarian) Handmade crepes filled with ricotta cheese, spinach, ripe tomatoes, cheese, spinach, Genovese basil, onions, and garlic