Pascone's Menu
Pascone's Ristorante'
Menu Selections
Antipasti | Zuppe | Insalata | Pasta | Pollo | Pesce | Vitello | Dolce
Pascone's Menu
It’s a new approach on Italian food. Simple yet bold, the Pascone’s Ristorante’ menu highlights include more than a dozen fresh pastas, slow-roasted meats, wild fish and seafood, and a whole palette of flavors not limited to one region or technique.
Call us to make a reservation.
Menu
Antipasti
Thick Sliced Garlic Butter, Parmesan
Add Melted Mozzarella $3.00 | Side Pomodoro $4.00
Pasta Latkes, Blended with Basil, Peppers, Onions, Garlic, & Parmigiano-Reggiano
Served with Pomodoro, Substitute Meat Sauce $4.00
Pascone's Special Chuck Brisket Blend Meatballs topped with Melted Fresh Mozzarella
Tempura Battered, Red Pepper Dusted, Pepper Sweeties, Pomodoro, & Cured Black Cerignola Olive Aioli
PEI Mussels, Olive Oil, Garlic, Parsley, Bianco or Pomodoro or Fra Diablo
Zuppe
Homemade Chicken Broth, Carrots, Celery, Onions, Acini de Pepe, Miniature Pork & Beef Polpette, Spinach
Hearty Vegetable Broth, Zucchini, Celery, Carrots, Cannellini Beans, topped with Basil, Parmesan Crusted Crostini
Insalate
Romaine Hearts, House Prepared Caesar Dressing, Croutons, Parmesan
Add Grilled Chicken $12 | Shrimp $16 | Salmon $18
Artisan Greens, Julienne Cucumbers, Carrots, Grape Tomatoes, Herb Balsamic Dressing, Candied Walnuts
Add: Grilled Chicken $12 | Shrimp $16 | Salmon $18
Vine Ripe Tomatoes, Genovese Basil, Burrata, Arbequina Olive Oil, Aged Balsamic Drizzle
Add: Grilled Chicken $12 | Shrimp $16 | Salmon $18
Pasta's/Risotto
Pascone's Special Chuck Brisket blend Meatballs, Pomodoro
Meat Sauce $4.00
Four Alternating Layers of Pomodoro, Parmesan, Mozzarella, Ricotta, Bolognese Sauce
Wide Noodles Bolognese Sauce, Ricotta Impastata, and a Hint of White Truffle
Lobster, Scallops, Clams, Smoked Bacon & Fava Beans, Touch of Cream
Garlic, Red Pepper Flakes, Littleneck Clams,
Heirloom Tomatoes, Parsley Pomodoro, or Bianco
Jumbo Wild Shrimp, Garlic, White Wine, Heirloom Tomatoes, Parsley, Red Pepper Flakes Angel Hair
Fennel sausage, Crispy Eggplant, Fresh Basil
Broccolini, Sweet Italian Sausage, Garlic, Red Pepper Flakes, Chicken Broth, Pecorino Romano
Sub: Gluten Free Pasta $4 | Sub: Pappardelle $4
Parmiggiano - Parmesan
Served with Spaghetti Pomodoro. Substitute Meat Sauce $4.00
Pollo/Agnello
All-Natural Boned Half Chicken, Ginger, Lemon & Rosemary, Carrots, Sugar Snap Peas, Gnocchi, Pan Jus
8oz Airline Breast of Chicken, Tomato, Peppers, Onions, Olives, Mushrooms, Bucatini Pasta
Sub: Gluten Free Pasta $4 | Sub: Pappardelle $4
Pesce e Crostacei
Snapper Egg Battered, White Wine, Lemon Caper Sauce Served With Parmesan Risotto
Basil, Ginger, & Lime Marinated, Oven Blistered Tomatoes, Fennel, & Artichokes
Piatti Principale di Vitello Manzo/ Bue / Agnello
Veal Scaloppini, White Wine, Lemon, Capers, Angel Hair
Pascone’s Exclusive Creekstone Tenderloin Steak,
White Truffle Spinach, Topped with a Parmesan Crust
Creamy Dijon Home Fries, Malt Vinegar Mint Rosemary Jus
Dolci
House-made with Mascarpone, Ricotta, Graham Cracker Crust
House Prepared Lemon Cake, Touched Lightly With Lavender Sugar, Filled With Mascarpone Lemon Curd, Raspberry
(cooking time 15 min)
House Made Almond Croissant, Vanilla Custard, Crème Anglaise
For those Chocolate Lovers!
Ladyfingers, Soaked in Espresso & Marsala Wine, Mascarpone Filling
Caramel Sea Salt, Dark Chocolate Truffle, Vanilla
Ask your Server for our Special Flavors
True Italian Dessert! A Scoop of Vanilla Gelato, Espresso, and Frangelico Liqueur
Pascone’s Coffee Varietals
Suggested Imported Ports
**$10.00 Plate Sharing Charge On All Entrée’s**
*Consuming raw or undercooked meats poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
Note: Each one of our menu items is designed and prepared for individual presentation.
Health Dept Disclaimer, anything undercooked, or egg must be denoted with a {*} asterisk.
Note: Each one of our menu items is designed and prepared for individual presentation.
Pricing may change seasonally - Cash, Visa, or Master Card
