Chef Will Has Designed Little Indulgences For Your Culinary Experience… Please Select One Option From Each Course To Begin Your Journey
8oz Bavette Steak (Chef’s Cut) Jumped Charred Garlic, Broccollini, Handcut Pomme Frittes, Bearnaise Sauce Italian Rum Cake Butter Sponge Cake Soaked with Dark Rum, Two Layers of Vanilla & Chocolate Bavarian Crème, Topped with Fresh Whipped Cream, Toasted Almonds
Dinner for two, Italian style! 🍝 Our new Summertime Packages are ready for curbside pickup—fresh, flavorful, and made for sharing. Call to order today! #SarasotaEats #PasconesRistorante #DateNightAtHome
Bring the taste of Pascone’s home! Chef William’s handcrafted sauces, soups, breads, and more—made fresh to order from our pantry to your table. Call to order today! #PasconesPantry #SarasotaEats #FreshItalianFL
